updated daily
updated daily
daily specials
melon, white soy ponzu, watermelon radish kosho
chili crunch, smoked tosazu, black garlic oil
apple, serrano, aji verde
albacore tuna, mango, coconut lime, macadamia, rice paper
bluefin tuna, charred gem lettuce, tomato crisp
white chili aioli, masago arare
72-hour wagyu short rib, charred romaine, kimchi
nut miso, sabayon, lemon
tapioca cracker, smoked trout roe, yuzu kosho, 1 pc
furikake, beef fat aioli, lime
sichimi, lemon
strawberry xo, vermouth butter, thai basil
gem lettuce, kimchi vinaigrette, shiso
ginger scallion rice, gyutoro, kimchi
add foie gras 6
add pork belly 5
kaluga hybrid caviar 8g
add to dishes or nigiri
greens
charred whole soybeans, jacobsen sea salt
cucumber, radish, scallion vinaigrette
sunchoke nori dressing, chili oil, shiso, puffed rice
agemono
lion's head peppers, uchiracha
japanese eggplant, tentsuyu
togarashi
japanese pumpkin, brown butter crème fraîche, lime powder
fish caramel, lemon, chili
fried marinated chicken, cucumber, seasonal pickles
toyosu selection
striped bass
flounder
black bream
goldeneye snapper
ruby snapper
baby yellowtail
silver pomfret
flounder fin muscle
rosy sea perch
tasmanian ocean trout
striped jack
smoked ocean trout belly
new zealand king salmon
japanese sea urchin
sea urchin
new york strip
cool tastings
yellowtail, ponzu, thai chili, orange suprême
hokkaido scallop, apple, lily bulbs, fresno aguachile
koji-cured salmon, truffle ponzu, kiwi
lobster, tiger's milk, sunchoke, grapefruit
bluefin tuna, blueberry lemon dashi, pistachio
bluefin selection
tuna loin
medium fatty belly
fatty tuna belly
fatty tuna gunkan
oyster selections
cucumber, shallot, nori vinaigrette, red seaweed
barrel-aged ponzu, smoked trout roe
koji creamed spinach, ponzu
caviar selections
large pearl, brown butter, ocean
fine pop, nutty, buttered mushroom
the gold standard, medium pearls, notes of parmesan and extra virgin olive oil
omakase
ten-course chef's daily tasting menu
somakase
inquire with your server for further details
hot tastings
post oak grilled sea bass, brown butter dashi, fennel
house hoisin, dashi braised & hearth-roasted cabbage
wagyu, hon shimeji, fish sauce
charred cabbage beurre blanc, smoked trout roe
tom kha, king trumpet confit, umeboshi butter
charred cabbage, walnut tamarind, burnt honey chili
4x seared wagyu, charred snow pea leaves
-
hearth roasted lobster tom kha, king trumpet confit, umeboshi butter
-
suburashi reposado tequila, lemon, mezcal, salt plum, hibiscus
-
s'mores toasted barley, black sesame, torched marshmallow
-
dry‑aged duck house hoisin, dashi braised & hearth roasted cabbage
-
toro nuta bluefin tuna, blueberry lemon dashi, pistachio
nigiri / sashimi
japanese bream
amberjack
scottish salmon
scottish salmon belly
japanese yellowtail
albacore tuna
big eye tuna
cured norwegian mackerel
spanish white anchovy
hokkaido scallop
freshwater eel
72-hour wagyu short rib
duck liver
yuzu kosho, tamari
japanese eggplant
fire plancha trumpet mushroom
makimono
yellowtail, avocado, yuzu kosho, grilled negi, cilantro
takuan, shallots, tobanjan aioli
katsu pork belly, yolk custard, espelette
charred wagyu, fire-roasted red pepper, green onion, rice paper
apple, nước mắm, fried shallot
yuzu sabayon, miso beurre blanc
dessert
yogurt panna cotta, fennel and apple granita
buttermilk semifreddo, compressed melon
chocolate, burnt honey, candied olive
toasted barley, black sesame, torched marshmallow
coconut foam, black coffee boba, candied cocoa nibs
* Items are or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
cool tastings
sunchoke nori dressing, chili oil, shiso, puffed rice
cucumbers, radish, scallion vinaigrette
avocado, blueberry lemon dashi, nasturtium, pistachio
seared king trumpet mushroom, seaweed, shishito dashi
hot tastings
grilled whole soybeans, jacobsen sea salt
lion's head peppers, uchiracha
japanese eggplant crisps, tentsuyu
japanese pumpkin, brown butter crème fraîche, lime powder
togarashi, goma shio
nut miso, sabayon, lemon
furikake, white chili aioli, lime
sichimi, lemon
thai chili gastrique
miso, kosho, umeboshi butter
nigiri
yuzu kosho, tamari
japanese eggplant
fire plancha trumpet mushroom
makimono
fire roasted red pepper, green onion, rice paper
inari, yamagobo, charred squash
mango, coconut lime, macadamia, rice paper
chef's selection
* Items marked can be made vegan
*Items are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please inform us of any allergies or dietary restrictions.
nigiri
daily selection
scottish salmon
albacore tuna
yuzu kosho, tamari
spanish white anchovy
duck liver
makimono
inari, yamagobo, charred squash
avocado, crispy wonton, chili crunch
salmon, shallots, white chili aioli
kizame, charred negi, tamari
okashi
coconut foam, black coffee boba, candied cocoa nibs
bruleed donut, foie custard, seasonal jam
cool tastings
chef's selection
cucumber, radish, scallion vinaigrette
striped bass, white soy ponzu, watermelon radish kosho
grill
black garlic, crispy rice, lime powder
sichimi, lemon
hot tastings
yuzu sabayon, chili crunch, mint
ponzu, heirloom tomato, red onion
pork belly, asian pear, sesame cracker
mushroom, aromatic dashi, chili crunch
bubbles
all sparkling wine and champagne bottles
cocktails
asian pear, yuzu
haku vodka, matcha, ginger
rye whisky, cinzanno vermouth, ume sake
sake
unfiltered sake
hot sake
beer
premium
light
wine
ventoux rouge
villebois touraine
perrin
* Items are or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
classic cocktails
toki, orange peel, sparkling water
espadine mezcal, grapefruit, absinthe
rye, giffard apricot, campari
rye whisky, cinzanno vermouth, ume sake
japanese whisky, fig, allspice, demerara
takara shochu jun, espresso liquer, punt e mes
house cocktails
haku vodka, matcha, ginger
roku gin, cucumber, thai chili
japanese vodka, nigori, citrus, black cherry
gin, rosemary, yuzu, honey
reposado tequila, lemon, mezcal, salt plum, hibiscus
mezcal, jalapeno, charred pineapple agave, almond
bourbon, lemon, ginger, tamari whisky float
grapefruit, yuzu honey, soda
(zero proof)
jasmine tea, yuzu, honey
(zero proof)
sake
'sho chiku bai' nigori
(375ml) unfiltered, nutty, coconut, cream soda
'bodaimoto' junmai nigori
(720ml) green apple, dried fruit, sweet rice
'mukansa' honjozo
(720ml) asian pear, juniper, mountain spring water
'devil's mask' yamahai junmai
(720ml) extra dry, ripe red fruits, toasted almonds
'ima' junmai
(720ml) fruity aroma and cleansing acidity
'man's mountain' tokubetsu junmai
(720ml) clean winter air, plum, dry
'wandering poet' junmai gingo
(720ml) banana, ripe honeydew, green herbs
'dreamy clouds' tokubetsu junmai nigori
(720ml) unfiltered, nuts, toffee, ripe fruit
tokubetsu junmai tarusake
(720ml) cedar-aged, ripe honeydew, white pepper
'limited release' junmai ginjo
(720ml) lime zest, papaya, gardenia, white pepper
'55' junmai ginjo
(720ml) over-ripe musk melon, white peach
'blue hue' honjozo
(720ml) stone fruit, malted grain
'endless summer' tokubetsu honjozo
(720ml) green apple, koji, salted watermelon
'everlasting roots' tokubetsu junmai
(900ml) winter spices, baked goods, vine fruit
'dragon god' junmai daiginjo namazume
(720ml) citrus zest, spring herbs, hard candy
'number fourteen' junmai ginjo nama
(750ml) yogurt, mango, marigolds
'demon slayer' junmai daiginjo
(720ml) plum, spearmint, black pepper
'soul of the sensei' junmai daiginjo
(720ml) honeydew, green apple, muscat
'true vision' yamahai tokubetsu junmai muroka genshu
(720ml) yogurt, mushroom, honey
'yukimuro' junmai daiginjo genshu
(720ml) tropical fruit, snow, river rocks
'ultraluxe' junmai daiginjo
(720ml) lychee, wild strawberry, grapefruit
junmai daiginjo
(720ml) floral, pear, almond, white pepper
small format sake
'maneki wanko' nihonshu
(180ml) clean, minerality, lemon
'southern beauty' tokubetsu junmai
(300ml) pear, sweet rice, ginger
'hawk in the heavens' tokubetsu junmai
(300ml) richly toasted almonds, mushroom
'eight peaks' kijoshu 2019
(300ml) honey, nuts, dried stone fruit
'sword of the sun' tokubetsu honjozo
(300ml) cucumber, melon, juniper
'cherry bouquet' ginjo
(300ml) floral, pear drops, elegant
'densho' junmai ginjo
(500ml) sassafras, fennel, melon, clean, crisp finish
'seaside' sparkling junmai
(500ml) melon, linalool, powdered roses
'summer snow' ginjo nigori namazake
(500ml) rich, creamy, hard candy, umami
junmai daiginjo
(300ml) silky, melon, ripe peach
'chrysanthemum meadow' yamahai daiginjo
(300ml) butterscotch, honey, mint
beer
light lager
lager
lager
white ale
smash ipa
milk stout
dry cider
non-alcoholic kolsch
non-alcoholic hazy ipa
hazy ipa
hefeweizen
sparkling
brut rose
nv loire valley
prosecco
2021 grave del friuli szigeti
blanc de blancs
nv north coast
brut
nv champagne
sparkling | bottle
riesling sekt
nv mosel
brut grüner veltliner
brut rosé
2020 willamette
brut
nv burgundy
brut
nv champagne
blanc de blanc
2017 champagne
brut
nv champagne
blanc de blancs
nv champagne
brut rosé
1er cru nv champagne
brut
2015 champagne
blanc de noirs
2008 champagne
brut
2012 champagne
brut
169th ed.
white
tiefenbrunner
2020 alto adige
pazo de lusco
2021 rias baixas
gramona gessemi
2022 penedès
vietti roero
2021 piedmont
hugel classic
2021 alsace
nals margreid
2021 alto adige
schloss gobelsburg
2021 kamptal
craggy range
2022 martinborough
j. de villebois
2021 pouilly-fume
domaine charly nicolle
2020 chablis
kosta brown 116
2020 russian river valley
trefethen
2020 oak knoll district
white | bottle
domaine de la fruitiere 'gneiss de bel abord'
2019 muscadet
sokol-blosser
2021 willamette
menade
2020 rueda
markus molitor 'wehlener klosterburg'
2015 mosel
trimbach 'cuvée frédéric émile'
2011 alsace
gavalas
2021 santorini
mullineaux 'old vines'
2020 swartland
domaine des baumard 'clos du papillon'
2006 savennières
domaine cherrier
2022 sancerre
la raimbauderie
2022 sancerre
domaine delaporte
2022 sancerre
quintessa 'illumination'
2022 st helena
ashes & diamonds 'blanc no. 4'
2019 napa valley
les rocailles ‘apremont’
2021 savoie
domaine weinbach 'les treilles du loup’
2019 alsace
palacios remondo ‘placet’
2017 rioja
waugh
2020 russian river valley
domaine laroche ‘la réserve de l’obedience’
2019 grand cru chablis
j.m. boillot 'cote d'or'
2021 montagny 1er cru
tesselaardsdal
2019 hemel-en-aarde
flowers
2021 sonoma coast
maritana 'dutton ranch shop block 1967’
2017 russian river valley
kistler ‘les noiseters’
2020 sonoma coast
louis latour
2019 chassagne-montrachet
pierre morey ‘les terres blances’
2019 meursault
louis latour
2017 grand cru corton charlemagne cote de beaune
domaine leflaive 'clavoillon'
2019 puligny-montrachet 1er cru
rosé + skin contact
domaine de figueirasse
umathum 'rosa'
2021 burgenland
stolpman 'love you bunches'
2022 santa barabara
rosé + skin contact | bottle
chene bleu 'le rose'
2021 vacluse
stolpman 'uni'
2021 ballard canyon
zoinos 'debina respect'
2018 ioannina
red
domaine st. germain
2019 irancy
pali 'huntington'
2020 santa barbara county
ken wright cellars
2020 willamette valley
domaine leduc frouin 'la seigneurie'
2020 anjou
peju
2018 napa valley
les cassagnes de la nerthe
2020 côtes du rhône
luberri orlegi
2021 rioja
luigi bosca
2020 mendoza
canvasback
2019 red mountain
miner family winery
2018 oakville
nickel & nickel 'vaca vista'
2019 oakville napa valley
red | bottle
kurtatsch ‘sonntaler’
2020 sudtirol alto adige
jean-paul dubost
2020 beaujolais
patz & hall
2018 sonoma coast
argyle 'reserve'
2021 willamette valley
bergstrom 'cumberland reserve'
2021 willamette valley
father john
2018 mendicino
kosta browne
2020 santa rita hills
belle glos 'clark & telephone'
2021 russian river valley
barham mendelsohn ‘au bon climat’
2018 russian river valley
willams selyam 'westside road neighbors'
2020 russian river valley
domaine ponsot 'cuvee vieilles vignes'
2017 grand cru clos de la roche
waugh
2018 napa valley
pala 'i fiori'
2020 sardegna
trefethen
2019 oak knoll
duckhorn 'three palms'
2019 napa valley
chateau armens
2019 grand cru saint-émilion
belair-monange 'premier grand cru classé
2017 grand cru saint-émilion
ca'del baio 'autinbej'
2019 barbaresco
gaja dagromis
2018 barolo
château beaucastel
2019 châteauneuf-du-pape
booker 'oublié'
2017 paso robles
tommasi
2017 amarone della valpolicella
serego aligheri 'vaio armaron'
2013 amarone della valpolicella
luce
2016 brunello di montalcino
faustino
2010 rioja alavesa
finca la capilla 'vendimia selccionada'
2017 ribera del duero
cuvelier los andes 'colección'
2016 mendoza
e guigal 'la turque'
2017 côte-rôtie
melville
2018 santa rita hills
maison les alexandrins
2020 crozes-hermitage
glaetzer 'anaperenna'
chateau montelena
2018 napa valley
sassicaia
2018 bolgheri
krupp brothers 'the doctor'
2019 napa valley
darioush franc 'red sage'
2014 napa valley
quintessa
2019 rutherford
quilceda creek
2018 columbia valley
boich family cellars 'missouri hopper'
2017 oakville napa valley
caymus 'special select'
2017 napa valley
peter michael 'les pavots'
2018 knights valley
opus one 'overture'
napa valley
ridge 'monte bello'
2011 santa cruz
opus one
2019 oakville
scarecrow
2019 napa valley
checkerboard
2017 rutherford napa valley
100 acre 'wraith vineyard'
2016 napa valley
bond 'quella'
2017 napa valley
dessert wine
moscato d'asti
2021 piedmont
furmint sec
2018 hungary
port
nv porto
port
nv porto
semillon, sauvignon blanc
2019 sauternes
semillon, sauvignon blanc
2014 napa valley
madeira
nv madeira
kijoshu
'gorgeous bird'